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Nutritional Info: Applebee's Mozzarella sticks

The official USDA name for this food is "APPLEBEE'S, mozzarella sticks" with USDA reference number: 36004
Note that a ~ (tilde character) next to any nutrient means that we don't have data on that item.
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Nutritional Data for Applebee's Mozzarella sticks

Nutrition Facts

Serving Size: 1 serving (281g or 9.9 oz)

Amount Per Serving



Calories from Fat 461

% Daily Value*


Total Fat

Saturated Fat 18g92%
Trans Fat 1g





Total Carbohydrate

Dietary Fiber 5g21%
Sugars 8g


Vitamin A~ · Vitamin C~
Calcium92% · Iron8%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


Mozzarella Sticks served with slices of onions and veggies
Mozzarella Sticks served with slices of onions and veggies

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Serving Size: 1 serving (281g or 9.9 oz)
Total Calories899 kcal3762 kJ45%
from Carbs269 kcal1125.38 kJ
from Fat461.3 kcal1930.04 kJ
from Protein168.7 kcal705.89 kJ
from Alcohol0 kcal0 kJ
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Energy and Calorie info for 281 grams of Applebee's Mozzarella sticks

Vitamin Content

Vitamin Content

Serving Size: 1 serving (281g or 9.9 oz)
Vitamin A ~
Vitamin B6 0.10678 mg 5%
Vitamin B12 2.7257 mcg 45%
Vitamin B12, Added ~
Vitamin C ~
Vitamin D ~
Vitamin D2 ~
Vitamin D3 ~
Vitamin D (D2 + D3) ~
Vitamin E (Alpha-tocopherol) 2.9786 mg 15%
Vitamin E, Added ~
Vitamin K 62.382 mcg 78%
Thiamin 0.1686 mg 11%
Riboflavin 0.52547 mg 31%
Niacin 1.76187 mg 9%
Pantothenic Acid ~
Folate ~
Folate, Food ~
Folate, DFE ~
Choline ~
Betaine ~
*Daily Value not established for starred items.
~Data not available for tilde (~) items.
The chart below shows how much of the recommended daily intake (RDI) of each vitamin that 281g (9.91 oz) of Applebee's Mozzarella sticks contains. Vitamin RDI for 281 grams of Applebee's Mozzarella sticks

Mineral Content

Mineral Content

Serving Size: 1 serving (281g or 9.9 oz)
Calcium 921.68 mg 92%
Iron 1.3769 mg 8%
Magnesium 56.2 mg 14%
Phosphorus 851.43 mg 85%
Potassium 283.81 mg 6%
Sodium 2228.33 mg 97%
Zinc 5.62 mg 37%
Copper 0.18546 mg 9%
Manganese 0.59572 mg 30%
Selenium 46.927 mcg 67%
Fluoride ~
*Daily Value not established for starred items.
~Data not available for tilde (~) items.
The chart below shows how much of the recommended daily intake (RDI) of each mineral that 281g (9.91 oz) of Applebee's Mozzarella sticks contains. Mineral RDI for 281 grams of Applebee's Mozzarella sticks

Protein and Amino Acids

Protein & Aminos

Serving Size: 1 serving (281g or 9.9 oz)

Essential Aminos

Histidine1.19425 g171%
Isoleucine2.01477 g144%
Leucine3.95929 g145%
Lysine2.85777 g136%
Methionine0.94135 g
Phenylalanine2.36602 g
Threonine1.61575 g154%
Tryptophan0.562 g201%
Valine2.55991 g141%

Non-essential Aminos

Arginine1.50335 g
Alanine1.30103 g
Aspartate2.85777 g
Cystine0.36811 g
Glutamate10.33518 g
Glycine0.9554 g
Proline4.6646 g
Serine2.26205 g
Tyrosine1.8265 g
Methionine + Cystine† 1.30946 g 125
Phenylalanine + Tyrosine† 4.19252 g 399
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.
Proteins are made up of chains of amino acids. A complete protein contains all essential amino acids. We are currently compiling pages describing the benefits of nutrients and recently wrote about the benefits of Arginine. The chart below is a visual guide showing how complete the protein in Applebee's Mozzarella sticks is. The chart shows all amino acid and amino combinations for which the World Health Organization (WHO) publish a recommended daily intake (RDI).

The chart below shows the balance of essential amino acids in 281g (9.91 oz) of Applebee's Mozzarella sticks. The distance from the center shows how much each amino acid contributions to your recommended daily intake (RDI). Please note that this chart is for 281g (9.91 oz) of this food item. Increasing the weight will show a larger contribution to your RDI.
How complete a protein is 281 grams of Applebee's Mozzarella sticks

Carbohydrate Content


Serving Size: 1 serving (281g or 9.9 oz)
Total Carbohydrates67.2433g22%
Dietary Fiber5.339g21%
~Data not available for tilde (~) items.
281g (9.91 oz) grams of Applebee's Mozzarella sticks contains 67.2433 grams of carbohydrates which is 22% of your recommended daily carbohydrate intake acording to the Food and Drug Administration guidelines for a 2000 calorie diet. The table below shows how much this food contributes to your recommended daily intake for different total daily calories consumed.

Percent of your daily carbohydrates that 281 grams of Applebee's Mozzarella sticks contributes

Fats and Fatty Acids

Fatty Acids & Fat

Serving Size: 1 serving (281g or 9.9 oz)
Total Fat51.2544g79%
Total Omega-3 Fatty Acids1.39938g
Total Omega-6 Fatty Acids11.70084g
Total Trans Fatty Acids0.99474g
Total Trans-monoenoic Fatty Acids0.72217g
Total Trans-polyenoic Fatty Acids0.27257g

Total Saturated Fats (Bad Fats)

Arachidic Acid   [Eicosanoic Acid]0.1124g
Behenic Acid   [Docosanoic Acid]0.09273g
Butyric Acid   [Butanoic Acid]0.32596g
Capric Acid   [Decanoic Acid]0.58448g
Caproic Acid   [Hexanoic Acid]0.32315g
Caprylic Acid   [Octanoic Acid]0.24166g
Lauric Acid   [Dodecanoic Acid]0.70531g
Lignoceric Acid   [Tetracosanoic Acid]0.04215g
Margaric Acid   [Heptadecanoic Acid]0.17703g
Myristic Acid   [Tetradecanoic Acid]2.3885g
Palmitic Acid   [Hexadecanoic Acid]9.20556g
Pentadecanoic Acid   [Pentadecanoic Acid]0.24447g
Stearic Acid   [Octadecanoic Acid]3.92838g
Tridecanoic Acid   [Tridecanoic Acid]~

Total Monounsaturated Fat (Good Fats)

16:1 c0.44398g
16:1 t0.07868g
18:1 c10.81007g
18:1 t0.64349g
18:1-11t (18:1t n-7)~
22:1 c0.00562g
22:1 t0.00281g
Erucic Acid   [Docosenoic Acid]0.00843g
Gadoleic Acid   [Eicosenoic Acid]0.16579g
Heptadecenoic Acid   [Heptadecenoic Acid]0g
Myristoleic Acid   [Tetradecenoic Acid]0.20232g
Nervonic Acid   [Cis-Tetracosenoic Acid]0.01124g
Oleic Acid   [Octadecenoic Acid]11.45075g
Palmitoleic Acid   [Hexadecenoic Acid]0.52266g
Pentadecenoic Acid   [Pentadecenoic Acid]0.00843g

Total Polyunsaturated Fat (Good Fats)

18:2 CLAs0.1686g
18:2 i~
18:2 n-6 c,c11.22314g
18:2 t not further defined0.27257g
18:2 t,t~
20:3 n-30.00281g
20:3 n-60.02529g
20:4 n-6~
Alpha-Linolenic Acid1.38252g
Arachidonic Acid   [Eicosatetraenoic Acid]0.03653g
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]0.01967g
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]0g
Eicosadienoic Acid   [Eicosadienoic Acid]0.01686g
Eicosatrienoic Acid   [Eicosatrienoic Acid]0.0281g
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]0.00562g
Linoleic Acid   [Octadecadienoic Acid]11.66431g
Linolenic Acid   [Octadecatrienoic Acid]1.38814g
Parinaric Acid   [Octadecatetraenoic Acid]0.00562g
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]0.01124g
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.
The chart below shows good fats in Applebee's Mozzarella sticks in relation to bad fats. Read more about each type of fat and fatty acid below.
Good Fat and Bad Fat comparison for 281 grams of Applebee's Mozzarella sticks
Polyunsaturated Fats: Polyunsaturated fat can be found mostly in nuts, seeds, fish, algae, leafy greens, and krill. Whole food sources are always best, as processing and heating may damage polyunsaturated fats.

Monounsaturated Fats: Foods containing monounsaturated fats reduce LDL (bad) cholesterol, while possibly increasing HDL (good) cholesterol. ["You Can Control Your Cholesterol: A Guide to Low-Cholesterol Living". Merck & Co. Inc.]

Trans Fatty Acids: The National Academy of Sciences has concluded there is no safe level of trans fat consumption. This is because any incremental increase in trans fat intake increases the risk of coronary heart disease. [Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients). National Academies Press. p. 504]

Saturated Fats: Consumption of saturated fat is a risk factor for cardiovascular disease in the view of the Canadian Heart and Stroke Foundation, the American Heart Association, the British Heart Foundation, the National Heart Foundation of Australia, the National Heart Foundation of New Zealand and the World Heart Federation.

In children, consumption of monounsaturated oils is associated with healthier serum lipid profiles (a group of tests that are often ordered together to determine risk of coronary heart disease.). ["A cross-sectional study of dietary habits and lipid profiles. The Rivas-Vaciamadrid study". Eur. J. Pediatr.].

Omega-3 fatty acids in fish oil, fish and seafood have been shown to lower the risk of heart attacks. [National Institute of Health (August 1, 2005). "Omega-3 fatty acids, fish oil, alpha-linolenic acid"].

Omega-6 fatty acids in sunflower oil and safflower oil may also reduce the risk of cardiovascular disease. [Willett WC (September 2007). "The role of dietary n-6 fatty acids in the prevention of cardiovascular disease". Journal of Cardiovascular Medicine].

In one study, Omega-3 fatty acids reduced prostate tumor growth, slowed histopathological progression, and increased survival. [Mihelin M, Trontelj JV, Stålberg E (August 1991). "Muscle fiber recovery functions studied with double pulse stimulation". Muscle & Nerve 1].

A study published in the Journal of the National Cancer Institute showed that High levels of docosahexaenoic acid were associated with a reduced risk of breast cancer. [Pala V, Krogh V, Muti P, et al. (July 2001). "Erythrocyte membrane fatty acids and subsequent breast cancer: a prospective Italian study". Journal of the National Cancer Institute 93]

Other Nutrients

Other Nutrients

Serving Size: 1 serving (281g or 9.9 oz)
~Data not available for tilde (~) items.

Diet and Weight Loss Scores

The United States Food and Drug Administration allows the following claims to be made by manufacturers of Applebee's Mozzarella sticks:

Applebee's Mozzarella sticks is an excellent source of Vitamin B12, Vitamin K, Riboflavin, Calcium, Phosphorus, Sodium, Zinc, Manganese, Selenium, Protein and Fiber. This means that the food contains 20% or more of your RDI for these nutrients.

Applebee's Mozzarella sticks is a good source of Vitamin E (Alpha-tocopherol), Thiamin and Magnesium. This means that the food contains 10% or more of your RDI for these nutrients.

Diet or Weight Loss Program Score out of 100
(higher is better)
Higher Fiber, Low Fat Diet (e.g. Weight Watchers) 0
Athletic Diet - Low Fat, High Protein and Carbs 0
Low Fat Diet (e.g. Jenny Craig) 0
Low Carb Diet (e.g. Atkins Diet) 50
Low Cholesterol Diet 0
Low Sodium Diet 0
Low Glycemic Index Diet (e.g. South Beach Diet) 71
Low Protein Diet 0
Horizontal bar chart

How long will it take to burn 899 calories and lose weight

To lose weight, you need to burn more calories than you consume. The table below shows how long you need to perform various types of exercise to burn the 899 calories contained in 281g (9.91 oz)g of Applebee's Mozzarella sticks. The calorie burn rates for each exercise are included and are based on the US Department of Health and Human Services Dietary Guidelines for Americans.
Amount of Moderate Exercise to burn 899 calories
Stretching4 hours 60 mins(180 cal/hr)
Walking (3.5 mph)3 hours 13 mins(280 cal/hr)
Bicycling (<10 mph)3 hours 6 mins(290 cal/hr)
Dancing2 hours 43 mins(330 cal/hr)
Light gardening/yard work2 hours 43 mins(330 cal/hr)
Golf (walking and carrying clubs)2 hours 43 mins(330 cal/hr)
Hiking2 hours 26 mins(370 cal/hr)
Amount of Vigorous exercise to burn 899 calories
Weight lifting (vigorous effort)2 hours 3 mins(440 cal/hr)
Heavy yard work (chopping wood)2 hours 3 mins(440 cal/hr)
Basketball (vigorous)2 hours 3 mins(440 cal/hr)
Walking (4.5 mph)1 hour 57 mins(460 cal/hr)
Aerobics1 hour 52 mins(480 cal/hr)
Swimming (slow freestyle laps)1 hour 46 mins(510 cal/hr)
Running/jogging (5 mph)1 hour 31 mins(590 cal/hr)
Bicycling (>10 mph)1 hour 31 mins(590 cal/hr)
Exercise profile for 281g (9.91 oz) of Applebee's Mozzarella sticks

How to cite this food as a source in academic or research papers

To cite the nutritional data on this page as a source, simply pick which citation style you would like to use below and cut and paste the text or HTML provided into your editor.

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MPA Style Citation:
USDA SR23 2010 Nutritional Data on "APPLEBEE'S, mozzarella sticks" Ed. SkipThePie 2011. 23 Nov 2017

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