Search for Nutrition Info » Nut and Seed Products  » Nuts, brazilnuts, dried, unblanched
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Nutritional info of: Nuts, brazilnuts, dried, unblanched
vs
Nuts, pecans, oil roasted, with salt added
Brazil Nuts
Brazil Nuts
Roast butternut squash, rocket and Sugared Pecans Salad
Roast butternut squash, rocket and Sugared Pecans Salad
 
Official USDA name:"Nuts, brazilnuts, dried, unblanched"
USDA Record Number:"12078"
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Food Group:Nut and Seed Products
Official USDA name:"Nuts, pecans, oil roasted, with salt added"
USDA Record Number:"12644"
SkipThePie link:permalink
Food Group:Nut and Seed Products

Contents

Weight of foods: 
 

Nutrition Facts Comparison

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

656
Calories from Fat 556
 

% Daily Value*

 

Total Fat

66g
102%
 
Saturated Fat 15g76%
 
Trans Fat 0g
 

Cholesterol

0mg
0%
 

Sodium

3mg
0%
 

Total Carbohydrate

12g
4%
 
Dietary Fiber 8g30%
 
Sugars 2g
 

Protein

14g
 
Vitamin A0% · Vitamin C0%
 
Calcium16% · Iron14%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

715
Calories from Fat 630
 

% Daily Value*

 

Total Fat

75g
116%
 
Saturated Fat 7g36%
 
Trans Fat 0g
 

Cholesterol

0mg
0%
 

Sodium

393mg
17%
 

Total Carbohydrate

13g
4%
 
Dietary Fiber 10g38%
 
Sugars 4g
 

Protein

9g
 
Vitamin A2% · Vitamin C0%
 
Calcium7% · Iron14%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Calories Compared

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories656 kcal2745 kJ33%
 
from Carbs49.9 kcal208.94 kJ
 
from Fat556 kcal2326.38 kJ
 
from Protein49.7 kcal207.9 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories715 kcal2992 kJ36%
 
from Carbs53 kcal221.55 kJ
 
from Fat629.7 kcal2634.56 kJ
 
from Protein31.9 kcal133.57 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Vitamin Comparison

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A 0 IU 0%
 
Vitamin B6 0.101 mg 5%
 
Vitamin B12 0 mcg 0%
 
Vitamin B12, Added 0 mcg 0%
 
Vitamin C 0.7 mg 0%
 
Vitamin D 0 IU 0%
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) 0 mcg 0%
 
Vitamin E (Alpha-tocopherol) 5.73 mg 29%
 
Vitamin E, Added 0 mg 0%
 
Vitamin K 0 mcg 0%
 
Thiamin 0.617 mg 41%
 
Riboflavin 0.035 mg 2%
 
Niacin 0.295 mg 1%
 
Pantothenic Acid 0.184 mg 2%
 
Folate 22 mcg 6%
 
Folate, Food 22 mcg 6%
 
Folate, DFE 22 mcg DFE 6%
 
Choline 28.8 mg ~
 
Betaine 0.4 mg ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A 104 IU 2%
 
Vitamin B6 0.187 mg 9%
 
Vitamin B12 0 mcg 0%
 
Vitamin B12, Added ~
 
Vitamin C 0.7 mg 0%
 
Vitamin D 0 IU 0%
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) 0 mcg 0%
 
Vitamin E (Alpha-tocopherol) 2.53 mg 13%
 
Vitamin E, Added ~
 
Vitamin K ~
 
Thiamin 0.473 mg 32%
 
Riboflavin 0.11 mg 6%
 
Niacin 1.2 mg 6%
 
Pantothenic Acid 0.737 mg 7%
 
Folate 15 mcg 4%
 
Folate, Food 15 mcg 4%
 
Folate, DFE 15 mcg DFE 4%
 
Choline ~
 
Betaine ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Minerals Compared

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 160 mg 16%
 
Iron 2.43 mg 14%
 
Magnesium 376 mg 94%
 
Phosphorus 725 mg 72%
 
Potassium 659 mg 14%
 
Sodium 3 mg 0%
 
Zinc 4.06 mg 27%
 
Copper 1.743 mg 87%
 
Manganese 1.223 mg 61%
 
Selenium 1917 mcg 2739%
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 67 mg 7%
 
Iron 2.47 mg 14%
 
Magnesium 121 mg 30%
 
Phosphorus 263 mg 26%
 
Potassium 392 mg 8%
 
Sodium 393 mg 17%
 
Zinc 4.47 mg 30%
 
Copper 1.2 mg 60%
 
Manganese 3.7 mg 185%
 
Selenium 6 mcg 9%
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Protein and Amino Acids Comparison

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein14.32g29%
 

Essential Aminos

 
Histidine0.386 g55%
 
Isoleucine0.516 g37%
 
Leucine1.155 g42%
 
Lysine0.492 g23%
 
Methionine1.008 g
 
Phenylalanine0.63 g
 
Threonine0.362 g34%
 
Tryptophan0.141 g50%
 
Valine0.756 g42%
 

Non-essential Aminos

 
Arginine2.148 g
 
Alanine0.577 g
 
Aspartate1.346 g
 
Cystine0.367 g
 
Glutamate3.147 g
 
Glycine0.718 g
 
Hydroxyproline
 
Proline0.657 g
 
Serine0.683 g
 
Tyrosine0.42 g
 
Methionine + Cystine† 1.375 g 131
 
Phenylalanine + Tyrosine† 1.05 g 100
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein9.2g18%
 

Essential Aminos

 
Histidine0.262 g37%
 
Isoleucine0.337 g24%
 
Leucine0.6 g22%
 
Lysine0.288 g14%
 
Methionine0.183 g
 
Phenylalanine0.428 g
 
Threonine0.307 g29%
 
Tryptophan0.093 g33%
 
Valine0.413 g23%
 

Non-essential Aminos

 
Arginine1.181 g
 
Alanine0.398 g
 
Aspartate0.933 g
 
Cystine0.153 g
 
Glutamate1.835 g
 
Glycine0.454 g
 
Hydroxyproline
 
Proline0.364 g
 
Serine0.476 g
 
Tyrosine0.216 g
 
Methionine + Cystine† 0.336 g 32
 
Phenylalanine + Tyrosine† 0.644 g 61
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Carbohydrates Compared

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates12.27g4%
 
Dietary Fiber7.5g30%
 
Starch0.25g
 
Sugars2.33g
 
Sucrose2.33g
 
Glucose0g
 
Fructose0g
 
Lactose0g
 
Maltose0g
 
Galactose0g
 
~Data not available for tilde (~) items.

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates13.01g4%
 
Dietary Fiber9.5g38%
 
Starch0.28g
 
Sugars3.97g
 
Sucrose3.9g
 
Glucose0.04g
 
Fructose0.04g
 
Lactose0g
 
Maltose0g
 
Galactose~
 
~Data not available for tilde (~) items.

Fatty Acids and Fat Comparison

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat66.43g102%
 
Total Omega-3 Fatty Acids0.035g
 
Total Omega-6 Fatty Acids20.543g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

15.137g76%
 
Arachidic Acid   [Eicosanoic Acid]0.16g
 
Behenic Acid   [Docosanoic Acid]0g
 
Butyric Acid   [Butanoic Acid]0g
 
Capric Acid   [Decanoic Acid]0g
 
Caproic Acid   [Hexanoic Acid]0g
 
Caprylic Acid   [Octanoic Acid]0g
 
Lauric Acid   [Dodecanoic Acid]0g
 
Lignoceric Acid   [Tetracosanoic Acid]~
 
Margaric Acid   [Heptadecanoic Acid]0.047g
 
Myristic Acid   [Tetradecanoic Acid]0.052g
 
Palmitic Acid   [Hexadecanoic Acid]9.085g
 
Pentadecanoic Acid   [Pentadecanoic Acid]0g
 
Stearic Acid   [Octadecanoic Acid]5.794g
 
Tridecanoic Acid   [Tridecanoic Acid]~
 

Total Monounsaturated Fat (Good Fats)

24.548g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]0g
 
Gadoleic Acid   [Eicosenoic Acid]0.052g
 
Heptadecenoic Acid   [Heptadecenoic Acid]0.044g
 
Myristoleic Acid   [Tetradecenoic Acid]0g
 
Nervonic Acid   [Cis-Tetracosenoic Acid]~
 
Oleic Acid   [Octadecenoic Acid]24.223g
 
Palmitoleic Acid   [Hexadecenoic Acid]0.229g
 
Pentadecenoic Acid   [Pentadecenoic Acid]0g
 

Total Polyunsaturated Fat (Good Fats)

20.577g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid0.017g
 
Arachidonic Acid   [Eicosatetraenoic Acid]0g
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]0g
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]0g
 
Eicosadienoic Acid   [Eicosadienoic Acid]0g
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]0g
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]0.017g
 
Linoleic Acid   [Octadecadienoic Acid]20.543g
 
Linolenic Acid   [Octadecatrienoic Acid]0.035g
 
Parinaric Acid   [Octadecatetraenoic Acid]0g
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]0g
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat75.23g116%
 
Total Omega-3 Fatty Acids1.031g
 
Total Omega-6 Fatty Acids22.552g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

7.238g36%
 
Arachidic Acid   [Eicosanoic Acid]0.145g
 
Behenic Acid   [Docosanoic Acid]0.162g
 
Butyric Acid   [Butanoic Acid]~
 
Capric Acid   [Decanoic Acid]0g
 
Caproic Acid   [Hexanoic Acid]~
 
Caprylic Acid   [Octanoic Acid]0g
 
Lauric Acid   [Dodecanoic Acid]0g
 
Lignoceric Acid   [Tetracosanoic Acid]0.114g
 
Margaric Acid   [Heptadecanoic Acid]0g
 
Myristic Acid   [Tetradecanoic Acid]0g
 
Palmitic Acid   [Hexadecanoic Acid]4.969g
 
Pentadecanoic Acid   [Pentadecanoic Acid]0g
 
Stearic Acid   [Octadecanoic Acid]1.849g
 
Tridecanoic Acid   [Tridecanoic Acid]0g
 

Total Monounsaturated Fat (Good Fats)

40.97g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]0g
 
Gadoleic Acid   [Eicosenoic Acid]0.265g
 
Heptadecenoic Acid   [Heptadecenoic Acid]~
 
Myristoleic Acid   [Tetradecenoic Acid]0g
 
Nervonic Acid   [Cis-Tetracosenoic Acid]0g
 
Oleic Acid   [Octadecenoic Acid]40.681g
 
Palmitoleic Acid   [Hexadecenoic Acid]0.024g
 
Pentadecenoic Acid   [Pentadecenoic Acid]~
 

Total Polyunsaturated Fat (Good Fats)

23.584g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid~
 
Arachidonic Acid   [Eicosatetraenoic Acid]0g
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]0g
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]0g
 
Eicosadienoic Acid   [Eicosadienoic Acid]0g
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]0g
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]~
 
Linoleic Acid   [Octadecadienoic Acid]22.552g
 
Linolenic Acid   [Octadecatrienoic Acid]1.031g
 
Parinaric Acid   [Octadecatetraenoic Acid]~
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]0g
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Caffeine, Alcohol, Phytosterols and Other Nutrients Compared

Nuts, brazilnuts, dried, unblanched vs Nuts, pecans, oil roasted, with salt added

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol0g
 
Water3.48g
 
Ash3.51g
 
Caffeine0mg
 
Theobromine0mg
 
Cholesterol0mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol~
 
Water1.13g
 
Ash1.42g
 
Caffeine~
 
Theobromine~
 
Cholesterol0mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.
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