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Search for Nutrition Info » Fast Foods  » BURGER KING, CROISSAN'WICH with Egg and Cheese

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Nutritional info of: Fast foods, tostada, with beef and cheese
vs
BURGER KING, CROISSAN'WICH with Egg and Cheese
Tostada Salad
Tostada Salad
A Burger King sausage, Egg and Cheese Croissan'Wich
A Burger King sausage, Egg and Cheese Croissan'Wich
 
Official USDA name:"Fast foods, tostada, with beef and cheese"
USDA Record Number:"21087"
SkipThePie link:permalink
Food Group:Fast Foods
Official USDA name:"BURGER KING, CROISSAN'WICH with Egg and Cheese"
USDA Record Number:"21385"
SkipThePie link:permalink
Food Group:Fast Foods

Contents

Weight of foods: 
 

Nutrition Facts Comparison

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

193
Calories from Fat 88
 

% Daily Value*

 

Total Fat

10g
15%
 
Saturated Fat 6g32%
 
Trans Fat 0g
 

Cholesterol

25mg
8%
 

Sodium

550mg
24%
 

Total Carbohydrate

14g
5%
 
Dietary Fiber 0g~
 
Sugars 0g
 

Protein

12g
 
Vitamin A9% · Vitamin C0%
 
Calcium13% · Iron10%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

283
Calories from Fat 142
 

% Daily Value*

 

Total Fat

16g
24%
 
Saturated Fat 5g24%
 
Trans Fat 0g
 

Cholesterol

139mg
46%
 

Sodium

650mg
28%
 

Total Carbohydrate

25g
8%
 
Dietary Fiber 1g3%
 
Sugars 4g
 

Protein

10g
 
Vitamin A~ · Vitamin C0%
 
Calcium23% · Iron11%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Calories Compared

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories193 kcal808 kJ10%
 
from Carbs57 kcal238.48 kJ
 
from Fat88.3 kcal369.3 kJ
 
from Protein48 kcal200.82 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories283 kcal1184 kJ14%
 
from Carbs99.2 kcal414.89 kJ
 
from Fat142 kcal594.21 kJ
 
from Protein41.4 kcal173.22 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Vitamin Comparison

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A 437 IU 9%
 
Vitamin B6 0.14 mg 7%
 
Vitamin B12 0.72 mcg 12%
 
Vitamin B12, Added ~
 
Vitamin C 1.6 mg 0%
 
Vitamin D ~
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) ~
 
Vitamin E (Alpha-tocopherol) ~
 
Vitamin E, Added ~
 
Vitamin K ~
 
Thiamin 0.06 mg 4%
 
Riboflavin 0.34 mg 20%
 
Niacin 1.93 mg 10%
 
Pantothenic Acid 1.16 mg 12%
 
Folate 46 mcg 12%
 
Folate, Food 9 mcg 2%
 
Folate, DFE 72 mcg DFE 18%
 
Choline ~
 
Betaine ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A ~
 
Vitamin B6 0.117 mg 6%
 
Vitamin B12 0.53 mcg 9%
 
Vitamin B12, Added ~
 
Vitamin C 0 mg 0%
 
Vitamin D ~
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) ~
 
Vitamin E (Alpha-tocopherol) 1.11 mg 6%
 
Vitamin E, Added ~
 
Vitamin K 9.5 mcg 12%
 
Thiamin 0.243 mg 16%
 
Riboflavin 0.426 mg 25%
 
Niacin 2.052 mg 10%
 
Pantothenic Acid 0.828 mg 8%
 
Folate ~
 
Folate, Food ~
 
Folate, DFE ~
 
Choline ~
 
Betaine ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Minerals Compared

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 133 mg 13%
 
Iron 1.76 mg 10%
 
Magnesium 39 mg 10%
 
Phosphorus 110 mg 11%
 
Potassium 351 mg 7%
 
Sodium 550 mg 24%
 
Zinc 2.26 mg 15%
 
Copper 0.162 mg 8%
 
Manganese 0.309 mg 15%
 
Selenium 11.7 mcg 17%
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 231 mg 23%
 
Iron 1.9 mg 11%
 
Magnesium 17 mg 4%
 
Phosphorus 249 mg 25%
 
Potassium 168 mg 4%
 
Sodium 650 mg 28%
 
Zinc 1.04 mg 7%
 
Copper 0.074 mg 4%
 
Manganese 0.227 mg 11%
 
Selenium 22.2 mcg 32%
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Protein and Amino Acids Comparison

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein11.65g23%
 

Essential Aminos

 
Histidine0.361 g52%
 
Isoleucine0.511 g37%
 
Leucine0.97 g36%
 
Lysine0.86 g41%
 
Methionine0.26 g
 
Phenylalanine0.468 g
 
Threonine0.453 g43%
 
Tryptophan0.134 g48%
 
Valine0.58 g32%
 

Non-essential Aminos

 
Arginine0.678 g
 
Alanine0.667 g
 
Aspartate0.991 g
 
Cystine0.112 g
 
Glutamate2.132 g
 
Glycine0.669 g
 
Hydroxyproline
 
Proline0.727 g
 
Serine0.485 g
 
Tyrosine0.392 g
 
Methionine + Cystine† 0.372 g 35
 
Phenylalanine + Tyrosine† 0.86 g 82
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein10.35g21%
 

Essential Aminos

 
Histidine0.263 g38%
 
Isoleucine0.486 g35%
 
Leucine0.865 g32%
 
Lysine0.548 g26%
 
Methionine0.231 g
 
Phenylalanine0.528 g
 
Threonine0.36 g34%
 
Tryptophan0.1 g36%
 
Valine0.606 g33%
 

Non-essential Aminos

 
Arginine0.484 g
 
Alanine0.451 g
 
Aspartate0.771 g
 
Cystine0.197 g
 
Glutamate2.566 g
 
Glycine0.336 g
 
Hydroxyproline
 
Proline0.883 g
 
Serine0.648 g
 
Tyrosine0.394 g
 
Methionine + Cystine† 0.428 g 41
 
Phenylalanine + Tyrosine† 0.922 g 88
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Carbohydrates Compared

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates13.97g5%
 
Dietary Fiber~~
 
Starch~
 
Sugars~
 
Sucrose~
 
Glucose~
 
Fructose~
 
Lactose~
 
Maltose~
 
Galactose~
 
~Data not available for tilde (~) items.

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates24.79g8%
 
Dietary Fiber0.7g3%
 
Starch17.56g
 
Sugars4.03g
 
Sucrose0g
 
Glucose0.64g
 
Fructose0.89g
 
Lactose1.71g
 
Maltose0.8g
 
Galactose0g
 
~Data not available for tilde (~) items.

Fatty Acids and Fat Comparison

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat10.03g15%
 
Total Omega-3 Fatty Acids0.057g
 
Total Omega-6 Fatty Acids0.541g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

6.377g32%
 
Arachidic Acid   [Eicosanoic Acid]~
 
Behenic Acid   [Docosanoic Acid]~
 
Butyric Acid   [Butanoic Acid]~
 
Capric Acid   [Decanoic Acid]0.387g
 
Caproic Acid   [Hexanoic Acid]~
 
Caprylic Acid   [Octanoic Acid]~
 
Lauric Acid   [Dodecanoic Acid]0.583g
 
Lignoceric Acid   [Tetracosanoic Acid]~
 
Margaric Acid   [Heptadecanoic Acid]~
 
Myristic Acid   [Tetradecanoic Acid]0.89g
 
Palmitic Acid   [Hexadecanoic Acid]2.743g
 
Pentadecanoic Acid   [Pentadecanoic Acid]~
 
Stearic Acid   [Octadecanoic Acid]1.774g
 
Tridecanoic Acid   [Tridecanoic Acid]~
 

Total Monounsaturated Fat (Good Fats)

2.052g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]~
 
Gadoleic Acid   [Eicosenoic Acid]~
 
Heptadecenoic Acid   [Heptadecenoic Acid]~
 
Myristoleic Acid   [Tetradecenoic Acid]~
 
Nervonic Acid   [Cis-Tetracosenoic Acid]~
 
Oleic Acid   [Octadecenoic Acid]2.052g
 
Palmitoleic Acid   [Hexadecenoic Acid]~
 
Pentadecenoic Acid   [Pentadecenoic Acid]~
 

Total Polyunsaturated Fat (Good Fats)

0.598g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid~
 
Arachidonic Acid   [Eicosatetraenoic Acid]~
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]~
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]~
 
Eicosadienoic Acid   [Eicosadienoic Acid]~
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]~
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]~
 
Linoleic Acid   [Octadecadienoic Acid]0.541g
 
Linolenic Acid   [Octadecatrienoic Acid]0.057g
 
Parinaric Acid   [Octadecatetraenoic Acid]~
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]~
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat15.78g24%
 
Total Omega-3 Fatty Acids0.269g
 
Total Omega-6 Fatty Acids2.661g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

4.766g24%
 
Arachidic Acid   [Eicosanoic Acid]0.029g
 
Behenic Acid   [Docosanoic Acid]0.025g
 
Butyric Acid   [Butanoic Acid]~
 
Capric Acid   [Decanoic Acid]0.15g
 
Caproic Acid   [Hexanoic Acid]~
 
Caprylic Acid   [Octanoic Acid]0.175g
 
Lauric Acid   [Dodecanoic Acid]0.097g
 
Lignoceric Acid   [Tetracosanoic Acid]~
 
Margaric Acid   [Heptadecanoic Acid]0.033g
 
Myristic Acid   [Tetradecanoic Acid]0.347g
 
Palmitic Acid   [Hexadecanoic Acid]2.722g
 
Pentadecanoic Acid   [Pentadecanoic Acid]0.038g
 
Stearic Acid   [Octadecanoic Acid]1.15g
 
Tridecanoic Acid   [Tridecanoic Acid]~
 

Total Monounsaturated Fat (Good Fats)

6.668g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]~
 
Gadoleic Acid   [Eicosenoic Acid]0.034g
 
Heptadecenoic Acid   [Heptadecenoic Acid]0g
 
Myristoleic Acid   [Tetradecenoic Acid]0.028g
 
Nervonic Acid   [Cis-Tetracosenoic Acid]~
 
Oleic Acid   [Octadecenoic Acid]6.443g
 
Palmitoleic Acid   [Hexadecenoic Acid]0.162g
 
Pentadecenoic Acid   [Pentadecenoic Acid]0g
 

Total Polyunsaturated Fat (Good Fats)

2.93g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid0.269g
 
Arachidonic Acid   [Eicosatetraenoic Acid]0.06g
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]~
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]~
 
Eicosadienoic Acid   [Eicosadienoic Acid]0g
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]0g
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]0g
 
Linoleic Acid   [Octadecadienoic Acid]2.601g
 
Linolenic Acid   [Octadecatrienoic Acid]0.269g
 
Parinaric Acid   [Octadecatetraenoic Acid]~
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]~
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Caffeine, Alcohol, Phytosterols and Other Nutrients Compared

Fast foods, tostada, with beef and cheese vs BURGER KING, CROISSAN'WICH with Egg and Cheese

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol~
 
Water62.05g
 
Ash2.3g
 
Caffeine~
 
Theobromine~
 
Cholesterol25mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol~
 
Water46.4g
 
Ash2.68g
 
Caffeine~
 
Theobromine~
 
Cholesterol139mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.
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