Search for Nutrition Info » Cereal Grains and Pasta  » Amaranth (raw)
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Search for Nutrition Info » Cereal Grains and Pasta  » Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

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Nutritional info of: Amaranth (raw)
vs
Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow
Amaranth, cooked
Amaranth, cooked
Jalapeno Fritters
Jalapeno Fritters
 
Official USDA name:"Amaranth, uncooked"
USDA Record Number:"20001"
SkipThePie link:permalink
Food Group:Cereal Grains and Pasta
Official USDA name:"Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow"
USDA Record Number:"20024"
SkipThePie link:permalink
Food Group:Cereal Grains and Pasta

Contents

Weight of foods: 
 

Nutrition Facts Comparison

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

371
Calories from Fat 59
 

% Daily Value*

 

Total Fat

7g
11%
 
Saturated Fat 1g7%
 
Trans Fat 0g
 

Cholesterol

0mg
0%
 

Sodium

4mg
0%
 

Total Carbohydrate

65g
22%
 
Dietary Fiber 7g27%
 
Sugars 2g
 

Protein

14g
 
Vitamin A0% · Vitamin C0%
 
Calcium16% · Iron42%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutrition Facts

Serving Size: 100g or 3.5oz
 

Amount Per Serving

 

Calories

348
Calories from Fat 24
 

% Daily Value*

 

Total Fat

3g
4%
 
Saturated Fat 0g2%
 
Trans Fat 0g
 

Cholesterol

0mg
0%
 

Sodium

1319mg
57%
 

Total Carbohydrate

73g
24%
 
Dietary Fiber 6g25%
 
Sugars 0g
 

Protein

8g
 
Vitamin A6% · Vitamin C0%
 
Calcium30% · Iron28%
 
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Calories Compared

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories371 kcal1552 kJ19%
 
from Carbs265.6 kcal1111.13 kJ
 
from Fat58.8 kcal245.84 kJ
 
from Protein47.1 kcal196.87 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Calories

Serving Size: 100g or 3.5oz
kcal*kjoules*RDI%
 
Total Calories348 kcal1456 kJ17%
 
from Carbs298.1 kcal1247.36 kJ
 
from Fat23.9 kcal99.81 kJ
 
from Protein26.3 kcal110.14 kJ
 
from Alcohol0 kcal0 kJ
 
*The unit "kcal" or kilocalories are what most American's think of as 1 Calorie. Other countries use the unit kilojoule (kJ) to measure Food Energy. 1 kcal is equal to 4.184 kilojoules.

Vitamin Comparison

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A 2 IU 0%
 
Vitamin B6 0.591 mg 30%
 
Vitamin B12 0 mcg 0%
 
Vitamin B12, Added 0 mcg 0%
 
Vitamin C 4.2 mg 0%
 
Vitamin D 0 IU 0%
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) 0 mcg 0%
 
Vitamin E (Alpha-tocopherol) 1.19 mg 6%
 
Vitamin E, Added ~
 
Vitamin K 0 mcg 0%
 
Thiamin 0.116 mg 8%
 
Riboflavin 0.2 mg 12%
 
Niacin 0.923 mg 5%
 
Pantothenic Acid 1.457 mg 15%
 
Folate 82 mcg 20%
 
Folate, Food 82 mcg 20%
 
Folate, DFE 82 mcg DFE 20%
 
Choline 69.8 mg ~
 
Betaine 67.6 mg ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Vitamin Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Vitamin A 287 IU 6%
 
Vitamin B6 0.385 mg 19%
 
Vitamin B12 0 mcg 0%
 
Vitamin B12, Added ~
 
Vitamin C 0 mg 0%
 
Vitamin D 0 IU 0%
 
Vitamin D2 ~
 
Vitamin D3 ~
 
Vitamin D (D2 + D3) 0 mcg 0%
 
Vitamin E (Alpha-tocopherol) ~
 
Vitamin E, Added ~
 
Vitamin K ~
 
Thiamin 0.713 mg 48%
 
Riboflavin 0.433 mg 25%
 
Niacin 5.202 mg 26%
 
Pantothenic Acid 0.383 mg 4%
 
Folate 264 mcg 66%
 
Folate, Food 66 mcg 16%
 
Folate, DFE 402 mcg DFE 100%
 
Choline ~
 
Betaine ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Minerals Compared

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 159 mg 16%
 
Iron 7.61 mg 42%
 
Magnesium 248 mg 62%
 
Phosphorus 557 mg 56%
 
Potassium 508 mg 11%
 
Sodium 4 mg 0%
 
Zinc 2.87 mg 19%
 
Copper 0.525 mg 26%
 
Manganese 3.333 mg 167%
 
Selenium 18.7 mcg 27%
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Mineral Content

Serving Size: 100g or 3.5oz
AmountRDI%
 
Calcium 299 mg 30%
 
Iron 4.95 mg 28%
 
Magnesium 54 mg 14%
 
Phosphorus 651 mg 65%
 
Potassium 207 mg 4%
 
Sodium 1319 mg 57%
 
Zinc 1.39 mg 9%
 
Copper 0.139 mg 7%
 
Manganese 0.516 mg 26%
 
Selenium ~
 
Fluoride ~
 
*Daily Value not established for starred items.
~Data not available for tilde (~) items.

Protein and Amino Acids Comparison

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein13.56g27%
 

Essential Aminos

 
Histidine0.389 g56%
 
Isoleucine0.582 g42%
 
Leucine0.879 g32%
 
Lysine0.747 g36%
 
Methionine0.226 g
 
Phenylalanine0.542 g
 
Threonine0.558 g53%
 
Tryptophan0.181 g65%
 
Valine0.679 g37%
 

Non-essential Aminos

 
Arginine1.06 g
 
Alanine0.799 g
 
Aspartate1.261 g
 
Cystine0.191 g
 
Glutamate2.259 g
 
Glycine1.636 g
 
Hydroxyproline
 
Proline0.698 g
 
Serine1.148 g
 
Tyrosine0.329 g
 
Methionine + Cystine† 0.417 g 40
 
Phenylalanine + Tyrosine† 0.871 g 83
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Protein & Aminos

Serving Size: 100g or 3.5oz
AmountRDI%*
 
Protein8.41g17%
 

Essential Aminos

 
Histidine0.249 g36%
 
Isoleucine0.3 g21%
 
Leucine0.973 g36%
 
Lysine0.23 g11%
 
Methionine0.173 g
 
Phenylalanine0.414 g
 
Threonine0.305 g29%
 
Tryptophan0.065 g23%
 
Valine0.415 g23%
 

Non-essential Aminos

 
Arginine0.41 g
 
Alanine0.584 g
 
Aspartate0.555 g
 
Cystine0.155 g
 
Glutamate1.736 g
 
Glycine0.34 g
 
Hydroxyproline
 
Proline0.765 g
 
Serine0.402 g
 
Tyrosine0.332 g
 
Methionine + Cystine† 0.328 g 31
 
Phenylalanine + Tyrosine† 0.746 g 71
 
* Amino acid RDI's are based on the World Health Organization's recommended daily intake for an adult human weighing 70 kg (154.3 pounds). "Protein and amino acid requirements in human nutrition". WHO Press, page 150.

† The World Health Organization provides a single recommended daily intake for the combinations of Methionine and Cysteine and the combination of Phenylalanine and Tyrosine.

Arginine, Cystine and Tyrosine are required by infants and growing children and we have therefore included them in the list of essential amino acids. [Imura K, Okada A (1998). "Amino acid metabolism in pediatric patients"]

~Data not available for tilde (~) items.

Carbohydrates Compared

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates65.25g22%
 
Dietary Fiber6.7g27%
 
Starch57.27g
 
Sugars1.69g
 
Sucrose1.4g
 
Glucose0.27g
 
Fructose0.01g
 
Lactose0g
 
Maltose0.01g
 
Galactose0g
 
~Data not available for tilde (~) items.

Carbohydrates

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Carbohydrates73.43g24%
 
Dietary Fiber6.3g25%
 
Starch~
 
Sugars~
 
Sucrose~
 
Glucose~
 
Fructose~
 
Lactose~
 
Maltose~
 
Galactose~
 
~Data not available for tilde (~) items.

Fatty Acids and Fat Comparison

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat7.02g11%
 
Total Omega-3 Fatty Acids0.042g
 
Total Omega-6 Fatty Acids2.736g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

1.459g7%
 
Arachidic Acid   [Eicosanoic Acid]0.052g
 
Behenic Acid   [Docosanoic Acid]0.018g
 
Butyric Acid   [Butanoic Acid]~
 
Capric Acid   [Decanoic Acid]0g
 
Caproic Acid   [Hexanoic Acid]~
 
Caprylic Acid   [Octanoic Acid]0g
 
Lauric Acid   [Dodecanoic Acid]0g
 
Lignoceric Acid   [Tetracosanoic Acid]~
 
Margaric Acid   [Heptadecanoic Acid]0g
 
Myristic Acid   [Tetradecanoic Acid]0.011g
 
Palmitic Acid   [Hexadecanoic Acid]1.154g
 
Pentadecanoic Acid   [Pentadecanoic Acid]0g
 
Stearic Acid   [Octadecanoic Acid]0.223g
 
Tridecanoic Acid   [Tridecanoic Acid]~
 

Total Monounsaturated Fat (Good Fats)

1.685g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]~
 
Gadoleic Acid   [Eicosenoic Acid]0.014g
 
Heptadecenoic Acid   [Heptadecenoic Acid]0g
 
Myristoleic Acid   [Tetradecenoic Acid]0g
 
Nervonic Acid   [Cis-Tetracosenoic Acid]~
 
Oleic Acid   [Octadecenoic Acid]1.671g
 
Palmitoleic Acid   [Hexadecenoic Acid]0g
 
Pentadecenoic Acid   [Pentadecenoic Acid]0g
 

Total Polyunsaturated Fat (Good Fats)

2.778g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid0.042g
 
Arachidonic Acid   [Eicosatetraenoic Acid]0g
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]~
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]~
 
Eicosadienoic Acid   [Eicosadienoic Acid]0g
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]0g
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]0g
 
Linoleic Acid   [Octadecadienoic Acid]2.736g
 
Linolenic Acid   [Octadecatrienoic Acid]0.042g
 
Parinaric Acid   [Octadecatetraenoic Acid]~
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]~
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Fatty Acids & Fat

Serving Size: 100g or 3.5oz
AmountRDI%
 
Total Fat2.85g4%
 
Total Omega-3 Fatty Acids0.039g
 
Total Omega-6 Fatty Acids1.258g
 
Total Trans Fatty Acids~
 
Total Trans-monoenoic Fatty Acids~
 
Total Trans-polyenoic Fatty Acids~
 

Total Saturated Fats (Bad Fats)

0.4g2%
 
Arachidic Acid   [Eicosanoic Acid]~
 
Behenic Acid   [Docosanoic Acid]~
 
Butyric Acid   [Butanoic Acid]~
 
Capric Acid   [Decanoic Acid]~
 
Caproic Acid   [Hexanoic Acid]~
 
Caprylic Acid   [Octanoic Acid]~
 
Lauric Acid   [Dodecanoic Acid]~
 
Lignoceric Acid   [Tetracosanoic Acid]~
 
Margaric Acid   [Heptadecanoic Acid]~
 
Myristic Acid   [Tetradecanoic Acid]~
 
Palmitic Acid   [Hexadecanoic Acid]0.341g
 
Pentadecanoic Acid   [Pentadecanoic Acid]~
 
Stearic Acid   [Octadecanoic Acid]0.045g
 
Tridecanoic Acid   [Tridecanoic Acid]~
 

Total Monounsaturated Fat (Good Fats)

0.751g
 
16:1 c~
 
16:1 t~
 
18:1 c~
 
18:1 t~
 
18:1-11t (18:1t n-7)~
 
22:1 c~
 
22:1 t~
 
Erucic Acid   [Docosenoic Acid]~
 
Gadoleic Acid   [Eicosenoic Acid]~
 
Heptadecenoic Acid   [Heptadecenoic Acid]~
 
Myristoleic Acid   [Tetradecenoic Acid]~
 
Nervonic Acid   [Cis-Tetracosenoic Acid]~
 
Oleic Acid   [Octadecenoic Acid]0.748g
 
Palmitoleic Acid   [Hexadecenoic Acid]0.002g
 
Pentadecenoic Acid   [Pentadecenoic Acid]~
 

Total Polyunsaturated Fat (Good Fats)

1.297g
 
18:2 CLAs~
 
18:2 i~
 
18:2 n-6 c,c~
 
18:2 t not further defined~
 
18:2 t,t~
 
18:3i~
 
20:3 n-3~
 
20:3 n-6~
 
20:4 n-6~
 
21:5~
 
22:4~
 
Alpha-Linolenic Acid~
 
Arachidonic Acid   [Eicosatetraenoic Acid]~
 
Clupanodonic Acid   [Docosapentaenoic Acid (DPA)]~
 
Docosahexaenoic Acid (DHA)   [Docosahexaenoic Acid (DHA)]~
 
Eicosadienoic Acid   [Eicosadienoic Acid]~
 
Eicosatrienoic Acid   [Eicosatrienoic Acid]~
 
Gamma-Linolenic Acid   [Gamma-Linolenic Acid]~
 
Linoleic Acid   [Octadecadienoic Acid]1.258g
 
Linolenic Acid   [Octadecatrienoic Acid]0.039g
 
Parinaric Acid   [Octadecatetraenoic Acid]~
 
Timnodonic Acid   [Eicosapentaenoic Acid (EPA)]~
 
The common name for each fatty acid is shown with the systematic name in square parentheses.

~Data not available for tilde (~) items.

Caffeine, Alcohol, Phytosterols and Other Nutrients Compared

Amaranth (raw) vs Cornmeal, self-rising, bolted, with wheat flour added, enriched, yellow

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol0g
 
Water11.29g
 
Ash2.88g
 
Caffeine~
 
Theobromine~
 
Cholesterol0mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.

Other Nutrients

Serving Size: 100g or 3.5oz
Amount
 
Alcohol~
 
Water10.33g
 
Ash4.98g
 
Caffeine~
 
Theobromine~
 
Cholesterol0mg
 
Phytosterols~
 
Campesterol~
 
Stigmasterol~
 
Beta-sitosterol~
 
~Data not available for tilde (~) items.
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